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Extra Virgin Olive Oil Monovarietal Blancal
Our Extra Virgin Olive Oil Monovarietal Blancal stands out for having intense ripe fruit notes. Blancal Olive Oil has a very special smoothness and a sweet touch combined with a very pleasant spiciness and a subtle bitter touch.
Blancal Olive Oil is perfect to confit fish and other dishes. It is also ideal for cooking egg dishes such as omelets and scrambled eggs. Excellent for sprinkle it over toast with tomato and ham. Combines with avocado both in toast as well as in salads. This variety is perfect for people who seek Olive Oils with Denomination of Origin.
Blancal Olive variety is a native variety of the Somontano region. It owes its name to the white tone of its tree’s leaves.
- 250 ml. Crystal bottle
- 500 ml. Crystal bottle
- 1 L PET bottle.
- 2 L PET bottle.
- 5 L PET bottle.
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